Sheryl Kirby - Bio
Sheryl Kirby is a freelance writer and editor from Toronto, Ontario. She studied Culinary Arts at Toronto’s George Brown School of Hospitality, and ran her own catering and concert production business for many years. Sheryl got her start in journalism in Toronto’s thriving zine scene of the early-90s, and was the editor of a website called toronto-underground which promoted local independent businesses and events. She has been a vegetarian since 2001 and is excessively proud of the fact that she has not eaten any food from McDonald’s since 1989.
