Sara Maamouri - Bio
Sara Maamouri grew up in Tunisia where meals reign the family and seasons rule the kitchen. She now lives in San Francisco with a huge hungry man and a sink full of dirty dishes. A documentary filmmaker by trade, she splits her time between producing, video editing and writing a cookbook called The Seasonal Kitchen. In her spare time, she runs, cooks & has a blog dedicated to exploring every recipe in The Silver Spoon, the bible of Italian cooking.



