Author Archives for Alisa Fleming
Veggin’ Out with “Meaty” Mushroom Burgers
I looove veggie burgers. Not really the faux meat ones made with soy, but rather the ones that taste like what they are, veggies and grains. Well, at long last, thanks to the inspirational Chicago Diner recipe from The Non-Dairy Queen, I made my first attempt at homemade veggie burgers. Though totally […]
Berry, Berry Crunchy
As I awoke, groggy … with blurry eyes, the only part of my body that seemed to be wide-awake was my stomach, grumbling away. I entered the kitchen and even through my narrow squint, it was impossible to miss the bright and cheerful box of the new FlaxPlus Red Berry Crunch cereal from Nature’s […]
Who Needs Cheese for an Incredible Pizza?
I confess … I was never really a fan of cheese, so from that perspective, the dairy-free diet has been fairly easy for me. However, I do adore pizza. Not willing to give up my first love, I began making my own pizza crust from scratch many years ago (since many store-bought crusts […]
Did Someone Say Sushi Party?
Once a week, my husband and I pay a visit to our favorite sushi restaurant and order the sashimi platter. It comes with a generous assortment of thickly sliced fish that literally melts in my mouth with a rich buttery flavor. I justify the indulgence by knowing that I am getting loads of […]
Light & Easy Bananas with a Dairy-Free Caramel Sauce
The other day I stumbled across a cool recipe website called Allergycooks. As you may have guessed, the site caters to food allergies, though they are a bit more dedicated than most. All of the recipes from Allergycooks are free from wheat, egg and dairy products. The site is based out of the […]
Higher Antioxidant Levels Found in Organic and Spoiled Produce
As the organic vs. conventional battle rages on, a major new study awards yet another victory to organic produce and dairy. But oddly enough, organics may not be the only antioxidant heavyweight. Look deep within your produce bin to discover the ignored fruit and vegetables that are just a bit past their prime, and you […]
Don’t Peel Those Apples
Yes, I realize that the peak of apple season has passed, but it seems that somewhere in the world apples are being harvested with fervor, as my local market continues to put several varieties of these beauties on sale. And I must admit, I am grateful, as my hearty apple crisp cravings seem to […]
The Easy Way to Tackle Major Diet Changes for Your New Year’s Resolution
I used to avoid making New Year’s resolutions as they seemed so silly and unattainable. Exercise more, eat right, take my vitamins, etc., etc., etc. But last New Year’s I embraced the tradition with some very specific milestones. By breaking my wish list into baby steps, I am once again moving forward […]
Warm Winter Beverages, Light Yet Fulfilling
For roughly seven years, we lived in the mountains of Lake Tahoe. It was around year six that the novelty of shoveling piles of snow began to wear off. Nonetheless, I do often miss those relaxing days by the fire, nestled in a soft blanket with a hot beverage in hand, just watching […]
Yams … Getting Out of the Candied Rut
As a child I loathed holiday meals. The turkey was always dry, I hated the consistency of mashed potatoes, and that awful orange-colored dish was always sickeningly sweet. As I grew older I learned that this strange orange-colored dish was actually an American tradition. Yams as they were called (though they were […]



