Site Archives Nutrition
The Much Maligned Egg
We’ve all heard the studies. Eggs are bad for you. Eggs raise cholesterol. There was even a study recently that stated that diabetic men who ate eggs died significantly earlier than those who didn’t! So what’s an egg loving, elevated cholesterol girl to do? She eats pastured eggs!
There have actually been a number of studies […]
A is for Asparagus
How fabulous is spring? The warm weather, budding trees and longer days all make me happy, but I think that of all the great things about spring, asparagus is my absolute favorite.After months of gooey winter squash and carb-loaded dishes, I love the fresh crunch of lightly sauteed asparagus. It’s a tasty way to ease […]
Plain Old Fruit Never Tasted So Good
To be honest, I had quite the pessimistic attitude when I first came upon these little pouches of fruit by Peeled Snacks. Packaged dried fruit, so what is new? It is just dried fruit, so simple, no wow factor … but to my complete surprise so [counter] revolutionary.
I used to be an avid dried […]
Vegetarian Diet Linked To Higher IQ
Experts say that a vegetarian diet is healthier than an omnivorous one because of the excess of meat eaten by meat eaters. But now it appears that vegetarians may very well be smarter too. A study published by a Southampton University team appears to establish a link between higher than average childhood IQ and […]
Simple Spring Cleanse
Do you often find yourself tired or fatigued? Do you often eat fast, fried or refined foods? Do you suffer from headaches or chronic aches and pains? Are you constipated or having problems with digestion? Are you feeling bloated and puffy? Do you drink a lot of alcohol and/or caffeine? Are you looking to jump-start […]
A Berry Good Recommendation from Dr. Perricone
Sitting right up in the number one spot of Dr. Perricone’s top 10 superfoods is a relative newcomer to the U.S. market, the açaí berry. Harvested in Brazil, açaí pulp is rich in Essential Fatty Acids (EFAs), antioxidants, and fiber … and (I quote) “studies have shown that this little berry is one of the […]
Testing the Limits of the Latest Superfood
As reported last week, Natural Products Expo West 2008 was abuzz with new-to-market superfoods. Yet one in particular has garnered a great deal of curiosity for its nutritional merit, incredible versatility, and unique modern history. Decades ago, I recall sitting in front of the TV, listening to Ch-Ch-Ch-Chia Pet jingle that still rings clearly in […]
Cancer Fighting Foods
Eating fruits and vegetables on a regular basis is certainly a terrific foundation to any diet, but it gets bumped up a notch when you’re consciously choosing foods that may decrease your risk of developing ovarian cancer, which happens to be the fifth-leading cancer killer among women.
Amping up your intake of low-fat, high-fiber foods, like […]
Tips for Shaking the Salt Habit
The American Medical Association (AMA) wants to you eat less salt. In fact, they ranked it #5 out of 10 health-centered resolutions for 2008.
The AMA suggests limiting salt intake to one teaspoon per day (2,300 mg) or half a teaspoon (1,150 mg) if over the age of 50. It is estimated that most Americans consume […]
Simple Changes in Your Eating Habits Can Help You Stay Fit
Though we all know about the importance of watching what we eat and going to the gym regularly, we tend to neglect these things, thanks to our busy lifestyles! But managing your weight and staying healthy is not as hard as you think. With just a little more attention to your eating habits, you can […]
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